Amoxicillin-clavulanic acid 2/1 antibiotic disk – Biomaxima

The Amoxicillin-clavulanic acid 2/1 antibiotic disk is a single-use device that is used to test the sensitivity of bacteria to the antibiotic amoxicillin-clavulanic acid. It is a qualitative assay, which means that it can only be used to determine whether or not the bacteria is sensitive to the antibiotic.

The Amoxicillin-clavulanic acid 2/1 antibiotic disk is made up of a paper disk that contains a specific amount of amoxicillin and clavulanic acid. The disk is placed on a Petri dish that has been inoculated with the bacteria that is being tested. If the bacteria is sensitive to amoxicillin-clavulanic acid, a clear zone of inhibition will form around the disk. If the bacteria is not sensitive to amoxicillin-clavulanic acid, no zone of inhibition will form.

The Amoxicillin-clavulanic acid 2/1 antibiotic disk is a rapid and easy-to-use method for testing the sensitivity of bacteria to amoxicillin-clavulanic acid. It is a valuable tool for healthcare professionals who are diagnosing and treating bacterial infections.

Here are some of the features of the Amoxicillin-clavulanic acid 2/1 antibiotic disk:

• It is a single-use device that is easy to use and dispose of.
• It is a qualitative assay that can be used to determine whether or not the bacteria is sensitive to amoxicillin-clavulanic acid.
• It is a rapid and accurate method for testing the sensitivity of bacteria to amoxicillin-clavulanic acid.
• It is a cost-effective option for testing the sensitivity of bacteria to amoxicillin-clavulanic acid.

If you are a healthcare professional who is diagnosing or treating bacterial infections, the Amoxicillin-clavulanic acid 2/1 antibiotic disk is a valuable tool that you should consider using.

Here are some additional things to keep in mind about the Amoxicillin-clavulanic acid 2/1 antibiotic disk:

• The disk is only effective against certain types of bacteria.
• The disk must be used correctly in order to get accurate results.
• The disk should not be used after the expiration date.

If you have any questions about the Amoxicillin-clavulanic acid 2/1 antibiotic disk, you should consult the instructions for use that come with the disk. You can also contact the manufacturer of the disk for more information.

Here are some of the bacteria that are susceptible to amoxicillin-clavulanic acid:

• Streptococcus pneumoniae
• Haemophilus influenzae
• Moraxella catarrhalis
• Escherichia coli
• Proteus mirabilis
• Klebsiella pneumoniae

Amoxicillin-clavulanic acid is not effective against all types of bacteria. It is important to test the bacteria that is causing the infection to determine if it is susceptible to amoxicillin-clavulanic acid.

Amoxicillin-clavulanic acid is a combination antibiotic that is made up of amoxicillin and clavulanic acid. Amoxicillin is a penicillin antibiotic that works by stopping the growth of bacteria. Clavulanic acid is a beta-lactamase inhibitor that protects amoxicillin from being broken down by beta-lactamase enzymes produced by some bacteria.

Amoxicillin-clavulanic acid is used to treat a variety of bacterial infections, including:

• Ear infections
• Sinus infections
• Respiratory infections
• Skin infections
• Urinary tract infections
• Gonorrhea
• Lyme disease

Amoxicillin-clavulanic acid is generally safe and well-tolerated. However, it can cause side effects, such as nausea, vomiting, and diarrhea. It is important to use amoxicillin-clavulanic acid only when necessary and to follow your healthcare professional’s instructions carefully.

Ease-of-use is provided by shatterproof spring-loaded cartridges, easy-to-read labeling and end-of-cartridge indicators.
disc diffusion not only categorizes resistant, intermediate and sensitive organisms through quantitative results but also provides a visual indication of the following:

• Inoculum level
• Presence of contamination
• Resistant mutants
• Beta-lactamase activity
• Antagonism and synergy between antibiotics

Each cartridge is individually sealed with a desiccant to maintain a moisture level of <2%, ensuring long term stability.

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